PG Lean Hwa Trading Sdn. Bhd. was incorporated in year 2000 and began its operation in year 2003 as a specialised duck processing plant located in Penang, Malaysia.
Our principal activities are processing, wholesaling, and retailing frozen duck and duck related products for domestic and export markets.
In year 2018, we invested in a new value-added processing plant to manufacture downstream duck products namely marinated, ready cooked and ready-to-eat duck products.
Our company always believes technology, product quality and safety are the main components to be competitive in business world today.
PG Lean Hwa Trading Sdn. Bhd. is not only a leading company in Malaysia's duck processing industry, but has also become an internationally recognised duck processing plant and is attracting more international buyers.
Our company has invested in a complete line of duck processing machinery from France to enhance our production capabilities, efficiency and product consistency.
Our production facilities combine modern machinery, controlled processing systems and strict quality assurance to support consistent product quality, safety and freshness.
Currently our installed capacity is 2,000-4,000 birds/hour. Our ducks are halal slaughtered and hygienically processed under supervision of government veterinary officer and our quality assurance team to ensure our products meet the standards of GMP, QAP and HACCP system. Our state-of-the-art machinery and frozen facilities are essential to maintain freshness and prolong shelf life of our products.
Our new P2 Plant has facilities to process frozen marinated, cooked, and retort products. We can also provide contract manufacturing (OEM) services to customers. Our food processing production is set up according to international standards and monitored by Government Veterinary Officer, QA and QC to ensure our products meet and comply with GMP, QAP and HACCP systems. Our modern food processing machinery, R&D and frozen facilities are essential for us to produce quality and tasty products.
From live duck sourcing to processing, freezing and final product preparation, strict quality assurance remains an essential part of our production system.
Our ducks are sourced from Department of Veterinary Services (DVS) Malaysia MyGAP and Singapore AVA approved farms.
These approved farms abide by strict standards and hygiene practices that require constant monitoring for diseases such as avian influenza microbe, salmonella, E. coli, pesticide, antibiotics and others.
Responsible sourcing provides an important foundation for the safety, consistency and overall quality of our processed duck products.
Our progress is driven by a consistent focus on product quality, production development and customer confidence.
We place product quality at the centre of our operations through controlled processing, careful handling and consistent quality assurance.
Investment in technology, processing machinery and research supports the development of dependable and value-added duck products.
Through reliable products and responsible production, we continue building trusted relationships with customers in Malaysia and international markets.
With specialised processing facilities, responsible sourcing and a strong commitment to food quality and safety, we continue serving domestic and international markets with dependable duck products.